Steel City Foodie

Ash & Chris Foodtruck

The Rolling Delicacies of Pittsburgh: A Gourmet Journey on Wheels

Learn More About Pittsburgh’s Food Trucks

Pittsburgh, Pennsylvania, renowned for its steel industry, sports teams, and historical landmarks, is also carving out a niche in the culinary world with its vibrant food truck scene. These mobile eateries bring gourmet flavors, international cuisine, and unique culinary concepts right to the streets, making high-quality food accessible and fun. Here’s a look at some of the unique food trucks that serve the residents of Pittsburgh, offering a taste of the city’s diverse and innovative spirit on wheels.

1. Pittsburgh Pierogi Truck

The Pittsburgh Pierogi Truck serves up a local favorite with a twist. Pierogis, the Eastern European stuffed dumplings, have a special place in the hearts of Pittsburghers. This truck takes the traditional pierogi to new heights with creative fillings like jalapeño cheddar, sweet potato, and even dessert variations such as apple cinnamon. It’s a homage to the city’s rich cultural heritage, with a modern twist.

2. Mac & Gold Truck

Nothing says comfort food quite like macaroni and cheese, and the Mac & Gold Truck elevates this classic dish to gourmet status. With options ranging from the traditional creamy mac to inventive versions featuring roasted garlic, lobster, or truffle oil, this truck has turned a simple dish into a customizable feast. Their commitment to using local, fresh ingredients ensures each bite is as satisfying as it is unique.

3. PGH Taco Truck

The PGH Taco Truck brings a taste of Mexican street food to Pittsburgh, with a focus on freshness and innovation. Their menu features everything from classic tacos with perfectly seasoned meats to vegetarian and vegan options like spicy jerk tofu. The PGH Taco Truck is known for its commitment to quality and sustainability, using locally sourced ingredients whenever possible.

4. The Rolling Kitchen by Dr. Sous

The Rolling Kitchen by Dr. Sous is not your average food truck; it’s a culinary laboratory on wheels. Chef and owner, known affectionately as Dr. Sous, combines his scientific background with culinary skills to create dishes that are both innovative and delicious. The menu changes regularly but often features fusion dishes, sous-vide meats, and house-made sauces that showcase the chef’s creativity and technical expertise.

5. Brassero Grill

Brassero Grill offers a Pittsburgh take on Mexican classics, specializing in burritos, tacos, and quesadillas with a twist. What sets Brassero Grill apart is their use of fresh, locally sourced ingredients and their homemade salsas and sauces. Whether you’re in the mood for a traditional carne asada or a vegetarian burrito packed with grilled veggies, Brassero Grill delivers with flavor and freshness.

6. Popsburgh

For those with a sweet tooth, Popsburgh is a must-visit. This food truck specializes in artisanal, handcrafted popsicles made from all-natural ingredients. With flavors ranging from creamy avocado lime to tangy raspberry lemonade, Popsburgh offers a refreshing and healthier alternative to traditional desserts. Their use of local and seasonal ingredients ensures that each popsicle is a unique reflection of Pittsburgh’s bounty.

Embracing the Food Truck Trend

The food truck scene in Pittsburgh is more than just a collection of mobile eateries; it’s a movement that reflects the city’s evolving culinary landscape, its embrace of cultural diversity, and its commitment to innovation and quality. For residents and visitors alike, these food trucks offer a unique way to explore the flavors of Pittsburgh, one delicious stop at a time.

As the city continues to grow and change, the food truck scene in Pittsburgh is sure to expand, bringing new tastes, experiences, and culinary adventures to the streets. Whether you’re a local foodie or a visitor looking for an authentic taste of the city, Pittsburgh’s food trucks are rolling out a welcome mat, inviting everyone to join in the feast on wheels.